Motichoor ladoo, laddoos or laddus are made with gram flour or besan as we call it. Tiny drops of chickpea flour (boondi) are deep fried and then mixed with a sugar syrup and then shaped into round balls.
Ingredients : Sugar, Water, Chickpeas Flour, Clarified Butter ( Pure Ghee), Cardamom,Saffron & Color
Allergy Advice : Processed In a Facility That Also Processed Peanuts, Tree-Nuts, MIlk, Soya, Mustard and Wheat.
This product should be delivered in a fridge temperature, We only arrange delivery within 10km from our store.
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